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Crispy Blackberry Pie Overnight Oats


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  • Author: yami
  • Total Time: 0 hours
  • Yield: 2 servings 1x

Description

Start your day off right with these Crispy Blackberry Pie Overnight Oats, a delightful blend of creamy oats, fresh blackberries, and crunchy granola. This easy-to-make breakfast combines the nostalgic flavors of blackberry pie with the convenience of a quick meal prep. Perfect for busy mornings, simply prepare the night before and enjoy a nutritious and satisfying breakfast that can be customized to your liking.


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup unsweetened almond milk
  • ½ cup Greek yogurt
  • 1 teaspoon ground cinnamon
  • 1 cup fresh or frozen blackberries
  • Honey or maple syrup to taste
  • Granola for topping

Instructions

  1. In a mixing bowl, combine rolled oats, almond milk, and Greek yogurt. Stir until smooth.
  2. Mix in ground cinnamon and sweeten with honey or maple syrup as desired. Gently fold in the blackberries.
  3. Transfer the mixture into individual jars or bowls with lids and refrigerate overnight (or at least 4 hours).
  4. When ready to serve, top with additional blackberries and granola.
  5. Grab your spoon and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Breakfast
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar (approximately 300g)
  • Calories: 350
  • Sugar: 15g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 10g
  • Protein: 12g
  • Cholesterol: 5mg