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Fresh Creamy Blackberry Salad Dressing


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  • Author: yami
  • Total Time: 0 hours
  • Yield: About 8 servings 1x

Description

Elevate your salads with this Fresh Creamy Blackberry Salad Dressing, a delightful blend of sweet and tangy flavors. With its vibrant color and rich creaminess, this dressing not only enhances the look of your salads but also offers a unique taste that transforms everyday meals into gourmet experiences. Perfect for drizzling over mixed greens or using as a dip, this easy-to-make dressing is sure to become a staple in your kitchen.


Ingredients

Scale
  • 1 cup fresh blackberries
  • 1/2 cup Greek yogurt
  • 2 tablespoons honey (adjust to taste)
  • Juice of 1 lemon
  • Salt to taste

Instructions

  1. Rinse the blackberries under cold water and pat them dry.
  2. In a blender or food processor, combine blackberries, Greek yogurt, honey, and lemon juice.
  3. Blend until smooth; for a chunkier texture, pulse gently.
  4. Gradually add salt to taste, blending briefly after each addition.
  5. If a thinner consistency is desired, add water one tablespoon at a time.
  6. Transfer to an airtight container and refrigerate for at least 30 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dressing
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 40
  • Sugar: 5g
  • Sodium: 20mg
  • Fat: 1.5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg