Description
This Heavenly High Protein Cottage Cheese Pizza Crust is a game-changer for pizza lovers seeking a healthier alternative. Packed with protein and made from wholesome ingredients, this crust offers a delightful combination of crispy and chewy textures. Perfect for satisfying your pizza cravings without the guilt, it’s easily customizable with your favorite toppings and ideal for meal prep. Enjoy a delicious slice any night of the week!
Ingredients
Scale
- 1 cup cottage cheese (well-drained)
- 1 cup almond flour
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 teaspoon baking powder
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cottage cheese, almond flour, eggs, garlic powder, Italian seasoning, and baking powder until well blended.
- Form the mixture into a dough-like consistency ensuring all ingredients are fully incorporated.
- Transfer the dough to the prepared baking sheet and spread it out into your desired shape (about ½ inch thick).
- Bake in the preheated oven for 15-20 minutes or until golden brown.
- Add your favorite sauce and toppings before returning to bake for an additional 10-15 minutes until toppings are cooked through.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 75g)
- Calories: 150
- Sugar: 2g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 60mg