Description
Elevate your gatherings with this Delightful Cranberry Jalapeno Cream Cheese Dip, where sweet cranberries meet zesty jalapenos for a flavor explosion. This easy-to-make dip boasts a creamy texture and vibrant colors, making it the perfect accompaniment to any party spread. Serve it chilled with crackers or fresh veggies, and watch your guests rave over its unique taste!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup fresh cranberries, chopped
- 2 jalapenos, diced (seeds removed for less heat)
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 2 tbsp honey
Instructions
- Prepare your ingredients by washing and chopping cranberries and jalapenos.
- In a mixing bowl, beat together softened cream cheese and sour cream until smooth.
- Mix in cranberries, jalapenos, green onions, and honey until evenly combined.
- Transfer the mixture to a serving dish and refrigerate for at least one hour to meld flavors.
- Serve chilled with crackers or fresh vegetables for dipping.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 3g
- Sodium: 160mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg