Description
Melt-in-Your-Mouth Pizza Rolls are the ultimate snack that brings together cheesy goodness and nostalgic flavors. Perfect for game nights or cozy evenings at home, these delightful rolls feature a flaky crust enveloping melted mozzarella cheese and savory toppings like pepperoni. With each crispy bite, you’ll experience a burst of flavor that pairs beautifully with warm marinara sauce for dipping. This customizable recipe allows you to experiment with your favorite fillings, ensuring these pizza rolls will be a hit at any gathering.
Ingredients
Scale
- 1 lb pizza dough
- 2 cups shredded whole milk mozzarella cheese
- 1 cup pepperoni slices (or veggies of choice)
- 2 tbsp olive oil
- 1 tsp Italian seasoning
- 1 cup marinara sauce (for dipping)
Instructions
- Preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface to about 1/4-inch thickness and cut into 3-inch squares.
- Place shredded mozzarella and a few pepperoni slices in the center of each square.
- Fold each square into a triangle and press edges firmly to seal.
- Brush the tops lightly with olive oil and sprinkle with Italian seasoning.
- Bake for 15-20 minutes until golden brown, then serve hot with marinara sauce.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 420mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg