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Savory Spooky Halloween Pasta Recipe


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  • Author: yami
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Transform your Halloween dinner into a festive feast with this Savory Spooky Halloween Pasta! Bursting with vibrant flavors from fresh ingredients, this dish combines perfectly cooked pasta with a creamy sauce, cherry tomatoes, and spinach. Perfect for family gatherings or Halloween parties, it’s an eye-catching centerpiece that’s sure to please both kids and adults alike. Enjoy a deliciously spooky meal that will leave everyone asking for seconds!


Ingredients

Scale
  • 8 oz pasta of choice (spaghetti or fettuccine)
  • 2 tbsp extra virgin olive oil
  • 3 cloves fresh garlic, minced
  • 1 cup cherry tomatoes, halved
  • 2 cups fresh spinach
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. 1. Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions until al dente. Reserve 1 cup of pasta water before draining.
  2. 2. Prepare the Sauce: In a large skillet, heat olive oil over medium heat. Sauté minced garlic until fragrant (about 1 minute). Add cherry tomatoes and cook until softened.
  3. 3. Combine Ingredients: Stir in fresh spinach and cook until wilted. Pour in heavy cream and half of the reserved pasta water, mixing well.
  4. 4. Add Cheese: Gradually stir in Parmesan cheese until melted and creamy. Adjust consistency with more pasta water if needed.
  5. 5. Toss Pasta: Add drained pasta to the skillet, tossing everything together until evenly coated.
  6. 6. Serve: Plate your dish and garnish with additional Parmesan if desired. Enjoy warm!
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Boiling/Sautéing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 plate (approximately 250g)
  • Calories: 520
  • Sugar: 4g
  • Sodium: 480mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 70mg