Description
Indulge in the perfect blend of sweet and savory with this delightful Pear & Apple Grilled Cheese featuring caramelized onions. Each bite offers a satisfying crunch from golden-browned whole grain bread, complemented by ooey-gooey sharp cheddar, ripe pears, and tart apples. The sweetness of caramelized onions elevates this classic comfort dish, making it ideal for cozy evenings or brunch gatherings.
Ingredients
Scale
- 2 slices whole grain bread
- 2 oz sharp cheddar cheese, sliced
- 1 medium ripe pear, thinly sliced
- 1 medium crisp apple (like Granny Smith), thinly sliced
- 1 medium sweet onion, thinly sliced
- 2 tbsp unsalted butter (for grilling)
- 1 tbsp balsamic vinegar
Instructions
- Prepare the Onions: In a skillet over medium heat, melt 2 tablespoons of butter. Add the sliced onions and cook slowly for 15-20 minutes until soft and golden brown. Stir occasionally to prevent sticking.
- Add Balsamic Vinegar: Drizzle in 1 tablespoon of balsamic vinegar and mix well. Cook for an additional minute then remove from heat.
- Assemble the Sandwich: Lay out two slices of bread. Layer one slice with cheddar cheese, followed by pear and apple slices, then a generous amount of caramelized onions. Top with another slice of cheese and close the sandwich.
- Grill the Sandwich: In the same skillet, melt another tablespoon of butter over medium-low heat. Grill the assembled sandwich for about 4-5 minutes on each side until golden brown and cheese is melted.
- Serve: Slice diagonally and serve warm for an irresistible treat.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 200g)
- Calories: 490
- Sugar: 12g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 6g
- Protein: 19g
- Cholesterol: 50mg