Description
Indulge in the decadence of The Ultimate Fudgy Brownies, where every bite offers a rich chocolate experience that feels like a warm hug. These brownies are not just a treat; they are an unforgettable experience to share with friends and family. With a perfect balance of fudginess and flavor, they are sure to satisfy every chocolate lover’s cravings. Bake these delicious squares for any occasion, and watch them disappear in moments!
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar (light)
- 4 large eggs (room temperature)
- 1 tsp vanilla extract (pure)
- 1/2 cup all-purpose flour
- 1/2 tsp fine sea salt
- 1/2 cup unsalted butter (melted)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan or line it with parchment paper.
- In a medium saucepan over low heat, melt the butter and cocoa powder together until smooth, then remove from heat.
- In a large bowl, whisk together both sugars. Pour in the melted butter mixture and mix well.
- Add eggs one at a time, beating well after each addition, then stir in vanilla extract.
- In another bowl, sift together the flour and salt. Gradually fold this dry mixture into the wet ingredients until just combined—avoid overmixing.
- Pour the batter into the prepared pan and smooth the top. Bake for 20-25 minutes or until a toothpick inserted comes out with moist crumbs.
- Allow brownies to cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (40g)
- Calories: 180
- Sugar: 24g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 50mg