Description
Yummy Amazing Conversation Heart Brownies are a delightful blend of rich chocolate flavor and playful presentation, making them perfect for any celebration, especially Valentine’s Day. With their fudgy texture and colorful fondant hearts, these brownies are not just a treat to eat but also a feast for the eyes. Simple to make and fun to decorate, they promise to spark joy at any gathering or romantic dinner.
Ingredients
Scale
- 1 cup unsalted butter (226g)
- 1 cup granulated sugar (200g)
- 1 cup brown sugar (220g)
- 4 large eggs
- 1 cup all-purpose flour (125g)
- 1 cup cocoa powder (100g)
- 1 tsp baking powder
- 1/2 tsp salt
- Fondant for decoration
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking pan or line it with parchment paper.
- In a medium saucepan over low heat, melt the butter with both sugars until smooth, stirring frequently.
- Add eggs one at a time, whisking well after each addition. Mix in vanilla extract if desired.
- In another bowl, sift together cocoa powder, flour, baking powder, and salt. Gradually fold this dry mixture into the wet ingredients until just combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick inserted comes out mostly clean.
- Allow brownies to cool completely before cutting into squares and decorating with fondant.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 24g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 55mg