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Easy Garlic Lime Grilled Chicken Tacos

Zesty Garlic Lime Grilled Chicken Tacos for Easy Weeknights

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A vibrant and zesty take on grilled chicken tacos featuring a garlic-lime marinade and charred corn tortillas.

Ingredients

Scale
  • 1.5 lbs boneless skinless chicken breasts
  • 3 tbsp olive oil
  • 1/4 cup fresh lime juice
  • 4 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 12 corn tortillas
  • Fresh cilantro, diced onion, and lime wedges for serving

Instructions

  1. Whisk olive oil, lime juice, garlic, cumin, salt, and pepper in a bowl.
  2. Add chicken breasts and coat thoroughly; marinate for at least 1 hour in the fridge.
  3. Preheat grill to medium-high heat (approx 400-450°F).
  4. Grill chicken for 6-8 minutes per side until internal temperature reaches 165°F.
  5. Let chicken rest for 5 minutes before slicing into thin strips.
  6. Warm corn tortillas on the grill or skillet and fill with chicken and desired toppings.