Aromatic Whipped Coffee (Dalgona)
Indulge in the cloud-like sweetness of Aromatic Whipped Coffee, also known as Dalgona. This trendy beverage features a creamy, whipped coffee topping that floats atop your choice of milk, creating a delightful contrast in flavors and textures. Perfect for lazy mornings or impressing guests, this simple recipe is both visually stunning and deliciously satisfying. Get ready to elevate your coffee game with this luxurious treat!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 1
- Category: Beverage
- Method: Whipping
- Cuisine: Global
Ingredients
Scale
- 2 tablespoons instant coffee
- 2 tablespoons granulated sugar
- 2 tablespoons hot water
- 1 cup milk (any variety)
- Cocoa powder or cinnamon (optional, for garnish)
Instructions
- Gather a mixing bowl and an electric mixer or whisk.
- In the bowl, combine 2 tablespoons of instant coffee, 2 tablespoons of sugar, and 2 tablespoons of hot water.
- Whip the mixture at high speed until it becomes light brown and fluffy, about 3-5 minutes.
- Meanwhile, fill a glass halfway with your choice of milk.
- Spoon the whipped coffee over the milk and sprinkle cocoa powder or cinnamon on top before serving.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 14g
- Sodium: 105mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg