Description

Indulge in these delicious Simple Salami Cream Cheese Roll Ups, perfect for any occasion! These savory bites combine thinly sliced salami and creamy, herb-infused cream cheese, providing a delightful pop of flavor in every roll. Ideal as appetizers for gatherings or a quick snack, these roll-ups are sure to impress your guests and satisfy your cravings. Easy to prepare and versatile, they can be customized with various herbs and spices to suit your taste.

Ingredients

Scale

8 oz thinly sliced salami
8 oz softened cream cheese
2 tbsp fresh parsley, chopped
1 tsp garlic powder
1/4 tsp red pepper flakes (optional)

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Instructions

Gather all ingredients on a clean countertop, ensuring the cream cheese is softened.
In a medium bowl, mix the softened cream cheese with chopped parsley, garlic powder, and red pepper flakes until smooth.
Lay the salami slices slightly overlapping on a flat surface. Spread an even layer of the cream cheese mixture over each slice.
Carefully roll each slice tightly from one end to the other and secure with toothpicks if needed.
Refrigerate for at least 30 minutes before slicing and serving.

Prep Time: 10 minutes
Cook Time: None
Category: Appetizer
Method: No-cook
Cuisine: American

Nutrition

Serving Size: 1 roll-up (37g)
Calories: 100
Sugar: 1g
Sodium: 410mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 6g
Cholesterol: 25mg