Easy Beef Hamburger Soup
Easy Beef Hamburger Soup is a comforting and hearty dish perfect for chilly evenings or casual family gatherings. Packed with lean ground beef, fresh vegetables, and savory broth, this soup comes together effortlessly on your stovetop. It not only warms the soul but also creates memorable moments around the dinner table. In just a few simple steps, you can enjoy a bowlful of deliciousness that satisfies every craving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, diced
- 2 garlic cloves, minced
- 2 medium carrots, chopped
- 2 stalks celery, diced
- 1 can (14.5 oz) diced tomatoes
- 4 cups low-sodium beef broth
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, brown the ground beef for about 5-7 minutes until fully cooked. Drain excess fat.
- Add diced onion, minced garlic, chopped carrots, and diced celery to the pot; sauté for 5 minutes until softened.
- Stir in canned tomatoes with juices and beef broth. Season with Italian seasoning, salt, and pepper; bring to a gentle boil.
- Reduce heat to low and let simmer uncovered for 20-25 minutes to meld flavors.
- Taste and adjust seasoning if necessary before serving hot.
Nutrition
- Serving Size: 1 bowl (approximately 1.5 cups)
- Calories: 290
- Sugar: 4g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg