Heavenly Garlic Butter Beef and Rice Skillet with Cheddar Parmesan Bliss
Heavenly Garlic Butter Beef and Rice Skillet with Cheddar Parmesan Bliss is a comforting, one-pan dish that combines tender ground beef, fragrant garlic, and creamy cheeses. Bursting with flavor, this skillet meal is perfect for weeknight dinners or cozy gatherings. With every bite, you’ll experience rich textures and delightful aromas that make it a family favorite.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Skillet
- Cuisine: Comfort Food
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup medium grain rice
- 4 cloves fresh garlic, minced
- 2 tbsp unsalted butter
- 1 cup shredded sharp cheddar cheese
- 1/2 cup grated Parmesan cheese
- 2 cups low-sodium beef broth
- 1 medium onion, diced
Instructions
- Heat butter in a large skillet over medium heat. Sauté diced onion until translucent (about 5 minutes), then add minced garlic for an additional minute.
- Increase heat to medium-high and brown the ground beef until fully cooked. Drain excess fat.
- Stir in rice and broth; bring to a boil. Cover and reduce heat to low, simmering for about 20 minutes until rice is tender.
- Remove from heat and mix in cheddar and Parmesan until melted and creamy.
- Serve hot, garnished with fresh herbs if desired.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 615
- Sugar: 3g
- Sodium: 680mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 105mg