Aromatic Crispy Southern Cheese Crackers
Aromatic Crispy Southern Cheese Crackers are the perfect blend of crunch and cheesy goodness that will elevate any snack time. With a delightful mix of sharp cheddar and aromatic spices, these crackers are ideal for game days, gatherings, or simply enjoying solo. Easy to make and even easier to share, this recipe offers a satisfying treat that friends and family will love.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 20 servings (100 crackers) 1x
- Category: Snack
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sharp cheddar cheese, grated
- 1/4 cup unsalted butter, softened
- 1 tsp garlic powder
- 1/4 tsp cayenne pepper
- 1/2 tsp salt
- 2–3 tbsp cold water
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, garlic powder, cayenne pepper, and salt.
- Add grated cheddar cheese; mix well. Cut in butter until mixture resembles coarse crumbs.
- Gradually add cold water until dough forms. Knead gently on a floured surface.
- Roll out dough to 1/8 inch thick and cut into desired shapes.
- Place on prepared baking sheet and bake for 12-15 minutes until golden brown.
Nutrition
- Serving Size: 5 crackers (30g)
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 20mg