Irresistible Candied Almonds (Cinnamon Roasted Almonds)
Irresistible Candied Almonds, also known as Cinnamon Roasted Almonds, are the perfect blend of sweet and nutty flavors that make them an ideal snack for any occasion. With a delightful crunch and a warm aroma of cinnamon, these treats are sure to impress your family and friends during gatherings or cozy nights at home. Make them as a thoughtful gift or enjoy them yourself; once you taste these homemade delights, sharing will be the hardest part!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 10 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups raw unsalted almonds
- 1 cup granulated sugar
- 2 tsp ground cinnamon
- 1/4 tsp salt
- 1 egg white
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine raw almonds with the egg white until evenly coated.
- In another bowl, mix together sugar, cinnamon, and salt.
- Pour the sugar mixture over the almonds and stir well to coat each almond thoroughly.
- Spread the almonds in a single layer on the baking sheet and roast for 25-30 minutes, stirring every 10 minutes until golden brown.
- Allow to cool completely before serving or storing.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 164
- Sugar: 12g
- Sodium: 30mg
- Fat: 14g
- Saturated Fat: 1g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg