Halloween Cream Cheese Swirl Brownies Recipe Golden
Halloween Cream Cheese Swirl Brownies are a delightful fusion of rich chocolate brownies and a tangy cream cheese swirl, creating a festive treat perfect for autumn. Each bite offers a luscious combination of fudgy texture and creamy flavor, making these brownies an irresistible dessert at any Halloween gathering or cozy night in. Impress your friends and family with this easy-to-follow recipe that promises to bring joy to your taste buds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup unsweetened cocoa powder
- 1 cup granulated sugar
- ½ cup all-purpose flour
- ¼ tsp salt
- ¼ tsp baking powder
- 2 large eggs
- 1 tsp vanilla extract
- ½ cup butter (melted)
- 8 oz cream cheese (softened)
- ½ cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
- In a bowl, mix melted butter and granulated sugar until smooth. Add eggs one at a time, mixing well. Stir in vanilla, cocoa powder, flour, baking powder, and salt until just combined.
- In another bowl, beat the cream cheese and powdered sugar until smooth.
- Pour two-thirds of the brownie batter into the prepared dish, dollop the cream cheese mixture on top, then swirl with a knife. Pour the remaining brownie batter over it.
- Bake for 25-30 minutes until a toothpick inserted comes out slightly moist.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg