Juicy Birthday Cake Granola Clusters
Juicy Birthday Cake Granola Clusters are a delightful snack that brings the festive joy of birthday cake into every bite. With their crunchy texture and sweet vanilla flavor, these clusters are perfect for parties, movie nights, or simply as a fun treat at home. Packed with wholesome ingredients like oats and nuts, they offer both satisfaction and a hint of nostalgia. Whether enjoyed alone or as a topping for yogurt or ice cream, this simple recipe is sure to elevate your snacking experience.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups rolled oats
- 1 cup chopped nuts (almonds or pecans)
- 1/2 cup honey or maple syrup
- 1/4 cup coconut oil (melted)
- 1 tsp vanilla extract
- 1/4 cup rainbow sprinkles
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix together rolled oats and chopped nuts.
- In another bowl, whisk together honey or maple syrup, melted coconut oil, and vanilla extract until smooth.
- Pour the wet mixture over the dry ingredients and stir until evenly coated.
- Spread the mixture onto the prepared baking sheet in an even layer and bake for 20-25 minutes, stirring halfway through.
- Remove from the oven and let cool slightly before folding in rainbow sprinkles. Cool completely before breaking into clusters.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 7g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg