The Finest Blueberry Biscuits Recipe Luscious
The Finest Blueberry Biscuits Recipe Luscious is the ultimate treat for any occasion. These tender, flaky biscuits are bursting with fresh blueberries and offer a delightful balance of buttery richness and sweetness. Perfect for brunch or an afternoon snack, they evoke warm memories and create new ones around the table. Serve them warm with butter or whipped cream for an irresistible indulgence.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: About 10 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tbsp baking powder
- ¼ cup granulated sugar
- ½ tsp salt
- ½ cup cold unsalted butter, cubed
- ¾ cup whole milk
- 1 cup fresh blueberries
Instructions
- Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- Cut in cold butter until mixture resembles coarse crumbs.
- Gradually stir in milk until just combined; do not overmix.
- Gently fold in blueberries.
- Turn dough onto a floured surface; pat into a rectangle about 1 inch thick. Cut biscuits and place on the baking sheet.
- Bake for 15-20 minutes until golden brown. Serve warm.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 6g
- Sodium: 190mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg