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Blueberry Muffin Coffee Creamer


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  • Author: yami
  • Total Time: 0 hours
  • Yield: About 16 servings (1 cup total) 1x

Description

Blueberry Muffin Coffee Creamer transforms your morning coffee into a delightful treat reminiscent of freshly baked blueberry muffins. With its creamy texture and rich blueberry flavor, this homemade creamer adds a touch of sweetness to your daily brew, making every sip feel like a cozy hug. Perfect for brunches or quiet mornings, it’s a simple way to elevate your coffee experience.


Ingredients

Scale
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1/2 cup blueberry syrup
  • 2 tsp pure vanilla extract
  • 1/2 tsp ground cinnamon

Instructions

  1. In a mixing bowl, whisk together the heavy cream and whole milk until smooth.
  2. Add the blueberry syrup, vanilla extract, and cinnamon; whisk until fully combined.
  3. Taste and adjust sweetness by adding more syrup if desired.
  4. Transfer to an airtight container; seal tightly.
  5. Chill in the refrigerator for at least one hour before serving.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 3g
  • Sodium: 15mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 20mg