Marry Me Salmon: A Dish Worth Falling For
A luxurious pan-seared salmon dish smothered in a rich, garlicky cream sauce with sun-dried tomatoes and parmesan cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-Searing
- Cuisine: Fusion
Ingredients
Scale
- 4 salmon fillets
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1/2 cup sun-dried tomatoes, chopped
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cups fresh baby spinach
- Salt and black pepper to taste
Instructions
- Season salmon fillets with salt and pepper.
- Sear salmon in olive oil over medium-high heat, 5 minutes per side.
- Remove salmon and sauté garlic and sun-dried tomatoes in the same pan.
- Stir in heavy cream and bring to a simmer.
- Mix in Parmesan cheese until the sauce thickens.
- Fold in spinach until wilted and return salmon to the pan to coat.