Slow Cooker Pineapple Brown Sugar Chicken: A Tropical Flavor Adventure
A sweet and savory tropical delight featuring tender chicken thighs simmered in a rich brown sugar and pineapple glaze.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Fusion
Ingredients
Scale
- 1.5 lbs boneless skinless chicken thighs
- 1/2 cup brown sugar
- 1/2 cup soy sauce
- 1 cup pineapple chunks
- 3 cloves garlic, minced
- 1 tbsp sesame seeds (for garnish)
- Fresh green onions (for garnish)
Instructions
- Grease the slow cooker insert with oil.
- Place chicken thighs in a single layer at the bottom.
- Mix brown sugar, soy sauce, and garlic; pour over chicken.
- Top with pineapple chunks.
- Cook on low for 6 hours or high for 3 hours.
- Optional: Reduce sauce in a pan for a thicker glaze.