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Celebrate Summer with 4th of July Fruit Salad Recipe

The Ultimate Red White and Blue 4th of July Fruit Salad

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A vibrant, refreshing patriotic fruit salad featuring red, white, and blue fruits tossed in a zesty honey-lime glaze.

Ingredients

Scale
  • 2 cups fresh strawberries, halved
  • 2 cups fresh blueberries
  • 1 cup fresh raspberries
  • 2 cups diced jicama or honeydew melon
  • 3 tbsp honey
  • 2 tbsp fresh lime juice
  • Fresh mint leaves for garnish

Instructions

  1. Wash and thoroughly dry all berries.
  2. Dice the jicama or honeydew into bite-sized pieces.
  3. Whisk honey and lime juice in a small bowl until smooth.
  4. Place all fruit in a large mixing bowl.
  5. Drizzle the honey-lime mixture over the fruit.
  6. Gently fold the fruit with a spatula to combine.
  7. Garnish with fresh mint and serve chilled.